As the nights grow colder and the days grow shorter we are getting ready for our fall break.
We will be closed from Sunday October 25th to Tuesday November 3rd and reopening on Wednesday November 4th.
Making plans for Thanksgiving…?
This Thanksgiving let Peter Havens cook for you!
We’re offering A four course Thanksgiving dinner for Take Away.
Garden Salad
Organic Mixed Greens, Blue Cheese, Candied Walnuts, Apricots &
Maple Vinaigrette
Butternut Squash Bisque
Local Squash, Maple Syrup & Balsamic Reduction
Freshly Baked Bread
w/ infused olive oil
Local Free Range Turkey
(½ LB of Turkey)
Apricot sage chestnut stuffing
Mashed Potatoes
Haricots Verts
Cranberry Compote
Gravy
Locally Made Pie
Pumpkin Pie & Apple Pie
$55 per person
Orders must be placed by 3pm on Monday November 23rd
802-257-3333
peterhavens1@gmail.com
